Picata Di Vitello Alla Milanese -A-C-G-
Fried veal cutlet with egg and parmesan on spaghetti with a herb-tomato-sauce
Fried veal cutlet with egg and parmesan on spaghetti with a herb-tomato-sauce
Veal cutlet with sage and parma ham, rice and vegetables
Chicken breast marinated in garlic, white wine, olive oil and rosemary with gnocchi
Veal cutlet in lime sauce, served with mixed salad
Entrecote with rosmary butter, rocket salad, vegetables and potatoes